Enrique Mendoza Pinot Noir
The Enrique Mendoza Pinot Noir is a plot wine that captures the essence of the terroir of Cabezo de la Virgen in Villena. Made with sustainable practices and certified as a vegan wine, this Pinot Noir is an elegant and fresh expression of the variety.
Ficha técnica
- Type: Vino tinto de crianza, vino de paraje
- Variety: Pinot noir
- Aging: 12 meses barrica roble francés
- Year: 2023
- D.O.: Alicante
- Cellar: Enrique Mendoza
- Volume: 75cl
- Graduation: 13,5% VOL
- Box units: 6
This Pinot Noir comes from vineyards located on the slopes of Cabezo de la Virgen, where they are grown following environmentally friendly methods. The harvest is done by hand, carefully selecting each cluster to preserve the fresh character of the fruit. The grapes are placed in small tanks for a controlled fermentation that maintains the integrity of the grain. The natural production process allows this wine to retain all its authenticity, showing in each glass the personality of its vineyard of origin.
Tasting note
View: Ruby red color with violet hues and medium layer.
Nose: Aromas of fresh fruit such as strawberries and cherries, with subtle mineral notes that provide freshness. Elegant floral touches of violets and delicate toasted notes from aging.
Path: Medium structure, with pleasant and well-balanced tannins. Reveals finesse and elegance with a fresh finish.
Recommended pairing
The Enrique Mendoza Pinot Noir is ideal to accompany light dishes such as poultry, Mediterranean rice, grilled mushrooms and soft cheeses. Its freshness and elegance make it perfect to enjoy on any special occasion.
