La Viña de Mateo red
Viña de Mateo Tinto is a wine made with Monastrell and Merlot under the D.O. Alicante. Aged for 10 months in new French Allier oak barrels, this red wine stands out for its aromatic intensity and elegance on the palate. Perfect to accompany roasts, stews and sausages, it is an ideal option for those looking for a balanced wine full of character.
Ficha técnica
- Type: Vino tinto de crianza
- Variety: Monastrell, Merlot
- Aging: 10 meses barrica roble francés
- Year: 2021
- D.O.: Alicante
- Cellar: Francisco Gómez
- Volume: 75cl
- Graduation: 13,5% VOL
- Box units: 6
The Viña de Mateo Tinto comes from vineyards located at 650 meters above sea level in the "Finca La Serrata", in Villena, Alicante. These vines grow in sandy loam and calcareous soils, which gives the wine a characteristic minerality. The varieties Monastrell (85%) and Merlot (15%) are carefully harvested manually, guaranteeing the highest quality of the grapes. After harvesting, the grapes are fermented with native yeasts in stainless steel tanks, incorporating approximately 20% cluster grapes to add complexity. Aging for 10 months in new French Allier oak barrels gives the wine an elegant and well-integrated structure.
Tasting note
View: Intense ruby color, bright and clean.
Nose: Aromas of ripe red fruit, with a balsamic touch and notes of lavender, Mediterranean pines and spices. The barrel integrates perfectly, providing complexity.
Path: Elegant and silky, with a notable balance between tannins and freshness. Long and persistent finish.
Recommended pairing
Viña de Mateo Tinto is ideal to accompany roasts, stews, grilled meats and all types of cured meats and cheeses. Its versatility and elegance make it an excellent companion for meals and celebrations.
