Vermouth Vall de Gorgos
The Vall de Gorgos Vermouth is a sophisticated creation, made from white wine from the Marina Alta Moscatel grape, flavored with balsamic notes. This vermouth offers a unique experience with its balance between sweetness and bitterness.
Ficha técnica
- Type: Vermouth
- Variety: Moscatel
- D.O.: Alicante
- Origin: Xaló
- Cellar: Bodegas Xaló
- Volume: 1L
- Box units: 6
The Vall de Gorgos Vermouth stands out for its production process, starting from a white wine made from the Moscatel grape, typical of the Marina Alta region, and flavored with a careful selection of balsamic aromas. Its bright and clean amber color invites you to discover a range of bitter and spicy aromas, among which nutmeg and clove stand out. In the mouth, the vermouth combines a light sweetness, provided by the Moscatel grape, with a bitter touch that creates a complex and balanced flavor experience. This vermouth is ideal to enjoy as an aperitif, offering unique sensations that make it perfect to open a meal or enjoy with company.
Tasting note
View: Bright and clean amber color.
Nose: Bitter and balsamic aromas, with notes of nutmeg and clove.
Path: Light sweetness of the Moscatel grape, combined with a bitter touch that offers a complex and balanced experience.
Recommended pairing
The Vall de Gorgos Vermouth is ideal to enjoy as an aperitif, perfect to accompany with olives, nuts and light tapas. Its freshness and balance between sweetness and bitterness make it a versatile option for any occasion.
